Wednesday, September 2, 2015

Guacamole

Guacamole

Ingredients:
6 avocados, mashed with a potato masher
2 limes, juiced
2 teaspoons salt
1 cup diced onion
1/4 cup + 2 tablespoons chopped fresh cilantro
4 Roma tomatoes, diced
2 teaspoons minced garlic
2 pinches cayenne (optional)

Directions:
In medium bowl, mash together the avocados, lime juice, salt.
Mix in the onion, cilantro, tomatoes & garlic.
Stir in the cayenne.
Refrigerate for 1 hour for best flavor, or serve immediately.

Notes:
Cayenne is the same thing as Indian hot chili pepper.
If serving to Mom, please use the green part of table onions rather than regular onions.

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